Soy Protein Isolate

Product Overview

100% isolated non-GMO soy protein with almost no fat and carbohydrates.
A naturally high content of glutamine, arginine, and BRANCHED-chain amino acids give soy protein the same protein value as casein, whey, and egg, according to WHO (World Health Organization). This system of values is called PDCAAS and is determined by the quality of a protein, based on its amino acid content and digestibility (maximum is 1). Research has shown that soy isolate proteins do not influence the production of estrogens. This product is an excellent choice for vegetarians, vegans, and people with intolerance to egg, dairy, and its derivates. The especially high quantity of certain amino acids makes it ideal for all athletes who want to increase their daily protein intake.

Key benefits

• 100% soy protein isolate
• 91% protein content
• Contains healthy isoflavones
• Sweetened with Stevia